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The daily grind of motherhood calls for an extra boost of healthy energy every day. Savor a moment just for you with Break The Cup Costa Rican Gourmet Coffee with a Hot Spring Twist. Break The Cup’s magic begins when each coffee bean is enriched in mineral hot spring water creating a smooth and perfectly balanced cup of coffee. Grown and hand-picked in the Central Highland region of Costa Rica, Break The Cup’s 100% Arabica coffee is considered by experts to be one of the top five in the world. Their single origin coffee is naturally gluten free, has no artificial ingredients and no added sugar. It’s time to break out your favorite mug and enjoy the vibrant aroma and buttery rich taste of Break The Cup.