Carlson’s Fruit and Yogurt Smoothies 

Breakfast, Smoothies | January 8, 2021

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Makes: 4 servings


  • 1 ½ c. of fresh fruit, cut up (strawberries or raspberries; cantaloupe or honeydew melon; papaya or kiwifruit)1 medium banana, cut into chunks
  • 1 medium banana, cut into chunks
  • 1 6-8 oz. carton of vanilla Greek yogurt (can substitute for almond, cashew, or coconut yogurt)
  • ¾ c. of milk (or milk substitute)
  • Honey (optional)
  • Fruit slices (optional)
  • 1 packet of Carlson Kid’s Probiotic Stix, natural cherry flavor (into each glass)


  1. Place cut-up fruit, banana, yogurt, and milk in blender or food processor.
  2. Cover; blend or process until mixture is smooth, scraping down sides as needed.
  3. Pour into tall glasses.
  4. If desired stir in some honey, add Kid’s Probiotic Stix to each glass, and garnish with additional fruit slices.


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