Sweet Lemon Tea

Dairy-Free, Drinks, Vegetarian | June 27, 2016 pinterest share image

Presented by:

PREP TIME: 10 minutes


  • 6 black tea bags
  • 4 cups boiling water
  • 1 lemon
  • 18 packets of Monk Fruit In The Raw®


  1. Pour the hot water over the tea bags and steep for 5 minutes.
  2. Thinly slice half the lemon and mash it with 4 packets Monk Fruit In The Raw® in bottom of 2-quart pitcher.
  3. Add juice from remaining lemon half and fill the pitcher with ice. Add 14 Monk Fruit In The Raw® packets. Slowly add the hot tea.
  4. Chill or serve immediately over ice.

Nutrition facts per serving: 16 calories, 0 g fat (0 g saturated fat), 4 g carbohydrate, 0 g protein, 0 g dietary fiber, 5 mg sodium.

Print Friendly, PDF & Email


Leave a Review

Moms are talking


loading comments