Beanfields started with a big idea—to help change the way people eat by creating delicious and nutritious snacks with mainstream appeal with beans as the primary ingredient. The founders wanted great-tasting chips that appealed to health- conscious snackers. The chips needed to taste just as good, if not better, than traditional tortilla chips. Additionally, the chips had to be vegan, gluten-free, allergy friendly, and made with non-GMO ingredients.
Where to Purchase
To find a Beanfields retailer near you, visit beanfieldssnacks.com/store-locator.
“I was shocked at how good these were! Not that I expected any less but most of the time I find healthier snacks have a distinct taste to them. These had bold flavors and the bean and rice chips went well with the bold flavors like the Nacho, Barbecue and Pico de Gaio (this was my favorite!) The Jalapeño ones were too spicy for me but my husband and kids enjoyed them! Overall it was a huge hit with everyone I introduced these to!” – @halmalesa
“Beanfields chips are amaaaazing!!!! I was skeptical at first because you know, the healthier alternatives can sometimes taste “not-so-good” . Beanfields chips are crunchy and addicting , all the flavors we tried taste good. Price is great too. Hopefully this will be available in stores too.” – @mzbanannie
“What I like about this products is that is natural, vegan nongmo, allergies free and it has good verifiable. I also love the natural flavor as well. My friends and family did like the flavors. I recommend this product to everyone. Love the texture and that it is healthier and less sodium. I also love that has more protein in it . It has more fiber the other chips.” – @_perichi