Wouldn’t it be great to start your morning with a delicious coffee that not only helps you, but helps the planet? Lost Coast Roast™ partners with organic farmers using Regenerative Farming practices; our coffee beans are organically shade grown in the Nicaraguan Rainforests, the organic A2/A2 milk (Easier to digest than traditional milk!) is from the first Certified Regenerative dairy farm, Alexandre Family Farm, and the Organic Evaporated Coconut Nectar (Lower on the glycemic index than cane sugar!) is from Indonesian Regenerative organic family farm collectives. The result is a better-for-you high quality organic coffee with a chocolatey, peanut butter graham cracker flavor profile.
It’s time to enjoy coffee that can help your well-being, while simultaneously saving the environment.
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