There’s a new, unique apple in town, and her name is Lucy. The Lucy™ family of apples are not only beautiful on the outside, but they promise to delight consumers with their surprising ruby red flesh inside. Grown in the heart of Central Washington by a small group of fourth- and fifth-generation growers, the Lucy Apple is a cross between a Honeycrisp and an Arlie Red variety.
Each Lucy apple boasts an unforgettable flavor and continues to delight with naturally red flesh inside: The Lucy Rose is red on both the inside and outside with a hint of berry flavor, while the Lucy Glo has yellow skin on the outside with a red flesh inside, and is sweet with a hint of tart. Perfect as a sliced snack or the star of your next charcuterie board, Lucy apples are sure to be a hit with the entire family!