• Author
  • #23058

    I love using Almond flour instead of regular flour. I eat a low carb and almost sugar free diet. Does anybody else like almond flour?

  • #23097

    I’ve never heard of it, but I love almonds. I think I will look for it the next time I go shopping…

  • #23110

    B J

    This sounds so interesting. I wasn’t aware of Almond flour – but, will definitely try it the next time I bake!

  • #23123

    I have heard of it but never tried it, would like too

  • #23161

    I have heatd that almond flour is much more healthy

  • #23213

    I have recently started using almond flour in my cookies. We bake alot in our house . I find the texture to be a bit lighter and the cookie a bit more complex. My family had no idea, literally not a clue I changed the main ingredient. They just raved about how yummy they were and ate more cookies.

  • #23246

    I have never tried it, I just purchased some for the first time,.

  • #23508

    I have used Almond Flour however I would love to have some more recipes.

  • #35184

    I started recently using almond flour in baking, besides use in cookies adding flour to my homemade bread, then I slowly started to expand use in other dishes, like lightly coating homemade chicken nuggets, meatballs before baking them.

  • #137561

    Almond flour has a distinctive nutty taste than that of wheat flour. As almonds are high in fat; and fat helps make baked treats moist and tender. Can anyone try Samrat Wheat Flour?

  • #137563

    me too

  • #177808

    I would like to try using Almond flour.

  • #177822


  • #178216

    We have also switched to Almond Flour. But WOW…Is it ever expensive!!! Is there anywhere that have good deals on this product?

  • #178229

    great product

You must be logged in to reply to this topic.