I’ve never heard of it, but I love almonds. I think I will look for it the next time I go shopping…

This sounds so interesting. I wasn’t aware of Almond flour – but, will definitely try it the next time I bake!

I have heard of it but never tried it, would like too

I have heatd that almond flour is much more healthy

I have recently started using almond flour in my cookies. We bake alot in our house . I find the texture to be a bit lighter and the cookie a bit more complex. My family had no idea, literally not a clue I changed the main ingredient. They just raved about how yummy they were and ate more cookies.

I have never tried it, I just purchased some for the first time,.

I have used Almond Flour however I would love to have some more recipes.

I started recently using almond flour in baking, besides use in cookies adding flour to my homemade bread, then I slowly started to expand use in other dishes, like lightly coating homemade chicken nuggets, meatballs before baking them.

Almond flour has a distinctive nutty taste than that of wheat flour. As almonds are high in fat; and fat helps make baked treats moist and tender. Can anyone try Samrat Wheat Flour?

me too

I would like to try using Almond flour.

nice

We have also switched to Almond Flour. But WOW…Is it ever expensive!!! Is there anywhere that have good deals on this product?

great product