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I love using Almond flour instead of regular flour. I eat a low carb and almost sugar free diet. Does anybody else like almond flour?
I’ve never heard of it, but I love almonds. I think I will look for it the next time I go shopping…
This sounds so interesting. I wasn’t aware of Almond flour – but, will definitely try it the next time I bake!
I have heard of it but never tried it, would like too
I have heatd that almond flour is much more healthy
I have recently started using almond flour in my cookies. We bake alot in our house . I find the texture to be a bit lighter and the cookie a bit more complex. My family had no idea, literally not a clue I changed the main ingredient. They just raved about how yummy they were and ate more cookies.
I have never tried it, I just purchased some for the first time,.
I have used Almond Flour however I would love to have some more recipes.
I started recently using almond flour in baking, besides use in cookies adding flour to my homemade bread, then I slowly started to expand use in other dishes, like lightly coating homemade chicken nuggets, meatballs before baking them.
Almond flour has a distinctive nutty taste than that of wheat flour. As almonds are high in fat; and fat helps make baked treats moist and tender. Can anyone try Samrat Wheat Flour?
I would like to try using Almond flour.
We have also switched to Almond Flour. But WOW…Is it ever expensive!!! Is there anywhere that have good deals on this product?
I use Almond Flour as well…I really wish it wasn’t so expensive…I mean…Really…this stuff is as expensive as medication! It is a lot healthier although for you!
This is all I currently use!