You go mama!
We do “nachos” at least once a week 🙂 I load on the veggie toppings and the kids love it because they can “build their own” meal and it makes it fun!
Some toppings we often have are lettuce, tomatoes, salsa, corn, black beans, avocados, olives, sautéed peppers and onions, cheese, spinach,jalapeño peppers… pick and choose what you have on hand or what your family likes. Throw all the veggie toppings on a couple chips (we use Beanfields bean chips because of corn allergies in this house) and you can call it a well balanced (easy to prep) meal!
