Hot Crab Dip With Chesapeake Bay SNACKLINS

July 16, 2020

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You don’t have to be from MD to love this combo! Our Chesapeake Bay SNACKLINS add a crunchy kick to this classic dip. Buy SNACKLINS online and try it for yourself!


  • 80z lump crabmeat (or imitation, chopped & separated)
  • 3 tbsp mayonnaise
  • 8 oz cream cheese
  • 1 tsp dijon mustard
  • 2 tsp dry vermouth


  1. Combine in a fondu pot.
  2. Enjoy!


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